![]() To see what our sweet Italian tradition is all about visit us at: Facebook. The Vicenzi family continues the tradition of making Italian fine pastry using family recipes that are preserved in Matilde Vicenzi's original recipe book. And today, as in the past, the Pasticceria Matilde Vicenzi brand brings a feminine touch to the patisserie tradition and continues to be the symbol of Italian fine pastry all over the world. Over the years, innovation and tradition have remained the fundamental ingredients of our success. Today we sacredly preserve Matilde's recipe book, applying her creations as a current source of inspiration for our sweet foundation. The small artisan pastry shop grew over the years into a company. Try this Italian pastry on its own, or make it part of a larger dessert recipe. A Sweet Italian Tradition: In 1905, Matilde Vicenzi opened her first pantry shop on the outskirts of Verona, where she carefully made her biscuits and pastries with passion. Matilde Vicenzi Delizia Hazelnut Cream Puff Pastry, 4.41 oz Supermarket Italy Enjoy every layer of Matilde Vicenzi's Hazelnut Cream Puff This golden-brown hazelnut cream pastry pairs well with a cup of espresso or black tea.
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